
History of Açaí
Fazenda Cultivo Paraense is a business committed to the sustainable cultivation of açaí and other Amazonian fruits. Located in the Amazon region, the farm stands out for its respect for the environment, preserving 50% of its area. Açaí, the farm's main crop, is valued for its nutritional qualities and is widely consumed as a refreshing beverage and dietary supplement.
The cultivation of the açai palm, native to the eastern Amazon, is one of the main activities of the farm. This tropical palm not only produces açai berries but also serves as a source of heart of palm, which is sustainably harvested. Cultivo Paraense Farm also stands out for the diversity of fruits grown and for adopting sustainable agricultural practices, ensuring the preservation of local biodiversity and contributing to the conservation of the Amazon.